This Black Business Month let's honor and celebrate the rich heritage, resilience, and flavors that black-owned businesses bring to our thriving communities. This is why Bake'n Bacon, an iconic Philadelphia restaurant, is recognizing this special month with incredible offers and a captivating story.
Bake’n Bacon, right in the heart of Philadelphia, is not just about its revolutionary dishes; it's about heritage, strong community, and black excellence. The founders, a team of black entrepreneurs and culinary wizards, bring their soul-crafted recipes teamed with Philly's spirit, to the forefront. The restaurant thrives on creating a shared sense of community while providing comfort meals that make you feel right at home.
Bake'n Bacon proudly stands as a thriving epicenter of culture and cuisine, serving delicious meals while fostering community growth. They have always strived to be more than just a restaurant; they are a binding force, a gathering spot for the community, and a beacon of black excellence. And this month, we would love for you to celebrate Black Business Month with Bake’n Bacon, where the food feeds your hunger and community charm feeds your soul.
What sets Bake’n Bacon apart is their commitment to quality and sustaining local businesses. Their bacon comes from trusted local farms and retains natural, mouthwatering flavor without any artificial additives. Their baked products are crafted by our professionally trained team with the freshest ingredients sourced locally.
Kelvin Alexander is a New Jersey native with a background in healthcare fraud investigations. He graduated from Philadelphia's Temple University with a Bachelors of Science degree. Through his hardwork and dedication, he was able to rise quickly within his company. During his tenure, he specialized in and was responsible for customer service operations, statistical reporting and data analytics research. His longtime hobby and passion however, was baking and he found a liking to it at a young age. This passion would then connect him with Justin Coleman. From there, they both discussed their desires to open a restaurant one day. Soon that desire became a reality once Alexander & Coleman began Bake’n Bacon FoodTrucks. A mobile gourmet based catering company that would revolutionize the ubiquitous breakfast meat to a show stopping addition to a multitude of dishes. Kelvin attributes their shared success to a strong belief in God’s plan.
Justin Coleman grew up in Cape May, New Jersey. As a child, he developed a love and passion for the performing arts. He would write songs, sing, dance, and record in studios. Praying from a young age and building his relationship with God was something that Justin learned how to do at a very young age from his grandmothers. The kitchen served as a classroom where she would have him read recipes aloud and taste test all of the food for Sunday dinners. Ultimately, developing his palette to be sharp and discerning. It was those precious moments that prepared Justin for a career in the culinary arts. In 2019, Justin began Bake’n Bacon Food trucks with Kelvin Alexander. The pair tirelessly worked food truck events and private engagements to spread their bacon goodness. In the span of four years they are the proud owners of three food trucks and Philadelphia’s first and only bacon-inspired restaurant. The two attribute their success to their unyielding dedication and faith in God’s plan.
Posted By: Tanisha Grant
Thursday, August 22nd 2024 at 9:23PM
You can also
click
here to view all posts by this author...
